serves 12 – Red Velvet Cake

Cake for 12 people

A Red Velvet Cake according to traditional American recipe. With multiple layers of sponge cake and creamy layers of vanilla cream cheese.

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cocoa, buttermilk, sunflower oil, sugar, flour, baking soda, vinegar, coloring, icing sugar, cream cheese, butter
Our cakes are traditionally prepared from fresh ingredients, so without preservatives or unnecessary added sugars. That is why our cakes can be kept in the refrigerator for a maximum of 3 days.
Allergy information:
egg, lactose, gluten, sulphite (vinegar)

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